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bchia

  1. Throw the coconut milk, maple syrup, vanilla, and cinnamon into your blender, and blast on high for 10 to 20 seconds until smooth. Transfer this mixture to a glass bowl or large jar and stir in the chia seeds until well combined.
  2. Chill in the fridge for at least 3 hours stirring occasionally to evenly distribute the chia seeds.
  3. Once chilled, stir the mixture again, and add in 1 mashed banana.
  4. Transfer the mixture to 4 serving bowls and top with chopped banana.
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